Yali Reserva Viognier 2010/2011 Colchagua Valley
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Yali Reserva Viognier 2010/2011 Colchagua Valley

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Wine
Buy 2 bottles save £5
The Viognier grapes for this wine come from the Periliho Estate in the Colchagua Valley. Yali's approach to vinification involves a cold soak, before fermentation controlled between 13-16 degrees. The wine is also then aged for two months with weekly lees stirring. Light in body and texture, with an emphasis on stone fruits and tropical characters. Melon, apricot and tangerine notes abound, lifted by a sharp citrussy acidity. Refreshing on its own, or drink with honey and ginger glazed pork and roasted vegetables.
£5.99
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